Breakfast Menu Lunch Menu Dinner Menu Wine & Beverages  
BREAKFAST 8 am to 11:30 am

RENDEZ-VOUS BREAKFAST / $ 7
Scrambled eggs on Croissant with tomato slices, Swiss cheese and bacon or sausage.

BREAKFAST CAMPAGNARD / $ 8
Scrambled eggs, bacon, sautéed potatoes with fresh baked Croissant.

SCRAMBLED EGGS / $ 5
2 eggs served with fresh baked Croissant.

1 EGG / $ 2 2 EGGS / $ 4 3 EGGS /$ 6
Fried, poached or scrambled eggs served with fresh baked baguette.

EGGS BENEDICT / $ 9
2 poached eggs, Canadian bacon on English Muffin topped with Hollandaise sauce.

TRIO BENEDICT / $ 13
3 poached eggs on English Muffin 1 w/ spinach, 1 w/ smoked salmon, 1 w/ Canadian Bacon Topped with Hollandaise sauce

EGGS FORESTIÈRE / $ 9
2 poached eggs dipped in wild mushroom sauce with fresh baked baguette.

CUSTOM OMELETTE / $ 9
Made to order - Choice of 3 ingredients
Ham - Bacon - Chicken - Cheddar - Provolone Swiss - Tomatoes - Mushrooms - Onions - Spinach
Served with fresh baguette or Croissant.

QUICHES / $ 7
Served with mixed greens or sautéed potatoes

QUICHE LORRAINE
Puffed pastry shell filled with egg batter, bacon, ham and Swiss cheese.

QUICHE FLORENTINE
Puffed pastry shell filled with egg batter, spinach and Swiss cheese.

QUICHE AU POULET
Puffed pastry shell filled with egg batter, chicken, tomatoes and herbs.

QUICHE AUX ONIONS
Puffed pastry shell filled with egg batter, onion marmalade and Swiss cheese.

STEAK 'N EGGS / $ 13
Skirt steak served with 2 eggs, sautéed potatoes and fresh baked baguette.

SALMON PLATTER / $ 12
Norwegian smoked salmon served with capers, onions, tomato slices, cream cheese and toast.

FRENCH TOAST / $ 9
2 slices of butter Brioche with fruits & nuts dipped in egg batter and sautéed, served with strawberries, bananas and Maple syrup.

CRÊPES / $ 9
Four crêpes with strawberries and Chantilly served with Nutella or Maple syrup.

GRANOLA / $ 7
Served with yogurt and fresh fruits.

FRESH FRUIT SALAD / $ 7
Seasonal fresh fruits.


BERRIES FRUIT SALAD / $ 8
Mixed seasonal berries.

BELGIAN WAFFLE / $ 7
One generous waffle served with Maple syrup or Nutella, Fruit Salad and Chantilly.

PANCAKES / $ 9
One blueberry pancake and one chocolate chips pancake served with Maple syrup or Nutella

SIDE ORDERS
SMOKED BACON / $ 2
BREAKFAST SAUSAGE / $ 2
SMOKED SALMON / $ 4
SAUTÉED POTATOES / $ 2
TOMATO SLICES / $ 2
MIXED GREENS SALAD / $ 2
CROISSANT, BAGUETTE OR TOASTS / $ 3
Served with butter and jam.

PASTRIES
Daily selection. Please ask your waiter

Rendez-Vous Bakery & Bistro • Breakfast, Lunch, & Dinner • French Cuisine
Ft. Lauderdale • Oakland Park • Wilton Manors
1576 E. Oakland Park Blvd. • 954-563-2228